Ugali sukuma
Easy to cook, and delicious to enjoy.
Steps
- 1
Fry your onion, add your tomatoes and once cooked add your cut spinach and sukuma wiki. Stir them well untill for 2 minutes. Add salt and cover for 5 minutes. Set aside once ready.
- 2
For the ugali. Boil 2 cups of water, keep adding your maize four untill it of thick paste.
- 3
Keep stirring the ugali untill you are satisfied.
- 4
Serve and enjoy.
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