Okra and ogbono soup

Name: Okra and ogbono soup
Total time: 900 s
Yield: 3 serving
Cuisine: Nigerian
Ingredients: 10 okra(chopped); 1 tablespoon ground(ogbono); 2 big smoked fish; 7 fresh pepper(blend); 1 big onion(blend); 2 tablespoon crayfish(ground); 1 bunch pumpkin(sliced); 2 teaspoon (okpehe); 1/4 cup palm oil; 4 cube maggi; to taste salt

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My daddy's favourite meal,i thought of making this meal usually eaten by my daddy and all the ingredient was available.so delicious.

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My daddy's favourite meal,i thought of making this meal usually eaten by my daddy and all the ingredient was available.so delicious.

Saved

Ingredients

15 min

3 serving

10okra(chopped)
1 tablespoonground(ogbono)
2big smoked fish
7fresh pepper(blend)
1big onion(blend)
2 tablespooncrayfish(ground)
1 bunchpumpkin(sliced)
2 teaspoon(okpehe)
1/4 cuppalm oil
4 cubemaggi
to tastesalt

Saved

Steps

15 min

1

Place clean pot on heat then add palm oil,pepper,onion,okra,ogbono and stir very well after 3 min add water
2

Allow to boil for 5 min,add crayfish,okpehe,maggi,salt.
3

Wash fish and remove bone then add to the pot of soup after 5 min add pumpkin leaf stir and immediately turn off heat.
4

Soup is ready very easy and fast.
5

So delicious and can be eaten with semo,eba,fufu etc.