Steps
- 1
Boil meat for a few minutes until soft. Add in salt and and 1 tbsp of oil and fry for one minute.
- 2
Then add in onions, ginger and garlic. Stir.
- 3
Cook for 5 minutes then add tomatoes and cook until soft.
- 4
Add hoho. Stir.
- 5
Dissolve royco in 1/4 cup of water and add in the the cooking meat, cook for 3 minutes.
- 6
Add water then cook for a few minutes then serve.
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