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Belle's Pork Kimchi
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A picture of Belle's Pork Kimchi .

Belle's Pork Kimchi

BelleSia
BelleSia @cook_2584129

Belle's Pork Kimchi

BelleSia
BelleSia @cook_2584129
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Ingredients

  1. Pork belly (cut to bite size)
  2. Kimchi
  3. Soybean paste
  4. 1/4 cupwater
  5. 1/4 clovegarlic
  6. 1large size onion
  7. Lettuce
  8. Parsley
  9. Tofu
  10. 1 teaspoonolive oil
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Steps

  1. 1

    Mince parsley & tofu, set aside.

  2. 2

    Dissolve soybean paste with water. Mix it with minced parsley & tofu, set aside.

  3. 3

    Mince large size onion. Sauté with garlic & olive on griller.

  4. 4

    Grill pork with sautéed garlic & onion until 80% cooked & then add Kimchi.

  5. 5

    Add dissolved soybean paste with parsley & tofu, lettuce. Continue to stir while grilling.

  6. 6

    When all cooked, lower the temperature. Add lettuce & stir. Leave the griller on with low temperature to enjoy meal. Best served hot with Japanese buckwheat rice.

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BelleSia
BelleSia @cook_2584129
on December 01, 2015 06:53

Comments

BelleSia
BelleSia @cook_2584129
December 01, 2015 06:54
Sooooo good! Best eaten on a chilly weather with saké🍶😁👍🏻💋
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