Plantain porriage with vegetable

Name: Plantain porriage with vegetable
Cuisine: Nigerian
Ingredients: 6 pieces Plantain; Vegetable(ugu); Salt; 3 fresh Pepper; 2 cksp Crayfish; 2 cksp Palmoil; 1 big bulb Onion; cube Knorr

Peace @cook_9250715

I mixed the plantain ripe and unripe.to get the sweet taste.

Peace @cook_9250715

I mixed the plantain ripe and unripe.to get the sweet taste.

Saved

Ingredients

6 piecesPlantain
Vegetable(ugu)
Salt
3fresh Pepper
2cksp Crayfish
2cksp Palmoil
1big bulb Onion
cubeKnorr

Saved

Steps

1

Cut plantain in desirable sizes.
2

Wash and pour in a pot,add onion,palmoil,Salt,Pepper,Maggi and crayfish.
3

Boil for 10mins,stir with a wooden spoon very well.
4

Add washed vegetable and stir.put off the heat.food is ready.

Saved

Cooksnaps

Saved

Peace @cook_9250715

on September 12, 2017 14:52

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