Steps
- 1
Mix the sugar, milk and yeast together.
- 2
Set aside for 10 minutes.
- 3
Mix flour and salt together, add olive oil and mix them by hand.
- 4
Add the yeast mixture with flour mixture after setting aside for 10 minutes.
- 5
Knead the dough for 10 minutes.
- 6
Transfer to a bowl that is greased with olive oil, cover and let rest for 1 hour at least.
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