Bottle Gourd Ice-cream
Bottle Gourd has a high content of water and thus it is good to eat in summer. Although, children don't like it easily but if ice-cream they will definitely love it.
Bottle Gourd Ice-cream
Bottle Gourd has a high content of water and thus it is good to eat in summer. Although, children don't like it easily but if ice-cream they will definitely love it.
Open in Cookpad AppSteps
- 1
Heat the water.
- 2
Add the chopped bottle gourd in it.
- 3
Cook it till the bottle gourd is completely cooked.
- 4
Now add 1 tsp ghee and jaggery, mix well.
- 5
Grate the coconut and extract the milk from that. Add it into the boiled bottle gourd.
- 6
Let it be boil for 2 minutes.
- 7
Once cooled, blend the mixture in a blender.
- 8
Transfer it in air-tight box and store in freezer nearly 4-5 hours.
- 9
Again blend in blender by adding few dry fruits and transfer to the air-tight box, store in the freezer nearly 4-5 hours.
- 10
Serve the yummy chilled ice-cream by decorating with dry fruits.
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