Red Hot & Spicy Condiment
Never try you'll never know.. :)
Cooking Instructions
- 1
Heat up cooking oil in a pan. Simmer all ingredients start with onion and garlic. Once the onion and garlic caramelised, stir in blended dry red chilli & let simmer until some oil comes seen. Follows by the rest of the ingredients and let them simmer again until some oil come seen
- 2
Use one of the optional filling to add into the condiment. Make sure anchovies and chicken are fried before adding them into the condiment
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