A picture of Fried idli.

Fried idli

Neha Shrivastava @cook_9255309

Fried idli

Neha Shrivastava @cook_9255309

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Ingredients

6-7 idli cut into cubes (leftover)
1big onion finally chopped
1big tomato finally chopped
1green chilli finally chopped
1/2 tbspRai
7-8Curry leaves
to tasteSalt
1/2 tbspRed chilli powder
1/2 tbspHaldi powder
1 tbspCoriander powder
1 tbspChat masala
2-3 tbspOil

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Steps

1

Sabse pehle kadai mein oil garam karein.
2

Ab isme rai, curry leaves dale.
3

Onion, green chilli bhune.
4

Ab tomato dale, soft hone tak pakaye.
5

Ab sare masale dale.
6

Idli daale or salt and chat masala dale.
7

2-4 min achhi tarh mix kerke chlate hue pakaye.
8

Ab flame off kar de.
9

Tea ya sauce ke saath enjoy karein.

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Cooksnaps

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Neha Shrivastava @cook_9255309

on September 21, 2017 10:34

Agra Up

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