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Jamaican Banana Fritters
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A picture of Jamaican Banana Fritters.

Jamaican Banana Fritters

peter
peter @cook_9308333

This is an awesome recipe for over ripe bananas. Lovely served with ice cream.

This is an awesome recipe for over ripe bananas. Lovely served with ice cream.

Read more

Jamaican Banana Fritters

peter
peter @cook_9308333

This is an awesome recipe for over ripe bananas. Lovely served with ice cream.

This is an awesome recipe for over ripe bananas. Lovely served with ice cream.

Read more
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Ingredients

  • 1 2/3 cupmashed overripe Bananas (about 5 medium bananas)
  • 3 TbspBrown Sugar
  • 1/4 tspNutmeg
  • 1/4 tspCinnamon
  • 1/2 tspVanilla extract
  • pinchSalt
  • 1 cupall-purpose Flour
  • 1-2 TbspCooking Oil
  • 1 Tbspgranulated Sugar
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Steps

  1. 1

    Mash bananas with sugar and spices; stir flour into banana mixture

  2. 2

    Heat 1 or 2 Tbsp cooking oil on High and, using a serving spoon, spoon batter into pan

  3. 3

    Fry fritters until crisp and brown on both sides; you may have to add more cooking oil.

  4. 4

    When you press them if no batter oozes out they’re done.

  5. 5

    Remove fritters from pan and place on paper towel.

  6. 6

    Sprinkle with white sugar and eat warm.

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peter
peter @cook_9308333
on September 21, 2017 12:09

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