Minty Spicy Kheema (ground beef )

The family loved this ! :hungry This dish is special to me (L)
Minty Spicy Kheema (ground beef )
The family loved this ! :hungry This dish is special to me (L)
Steps
- 1
I used frozen meat, so had to defrost it first.
- 2
Heat oil in a pan and fry the beef till the pink colour is gone. Then add salt and pepper and saute well
- 3
Now add chilly sauce and Soy sauce n saute. Then add basil, jalapenos (or green chillies ) and olives and saute
- 4
When the meat is almost fried add mint and cillantro leaves and saute till the meat is done.
- 5
Finally add lemon juice n mix well. you may garnish with another set of chopped mint leaves. Your kheema is ready :)
- 6
You can also use this recipe for other ground meat. Goes well with rice or breads :)
- 7
One fine saturday Morning, i bought a kheema (though i cooked in the evening :D) .. i wanted to cook it myself in my own simple way. The way i can do it, simple, easy and tasty :p... i am no expert in cooking but i am definately making a good progress. If you try this recipe, lemme know, how good i'm ! Thanks a lot peeps , i dedicate this dish to all my friends here, who made me believe that, yes i can cook too.. Cheers !
- 8
Hadnt had beef for months, so this was, way too tasty lol
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