Donna' beef stroganoff

Name: Donna' beef stroganoff
Total time: 1200 s
Yield: 10 servings
Cuisine: American
Ingredients: 1 packages Egg Noodles; 1 lb sirloin steak / cut in strips; 3 tbsp olive oil, extra virgin; 1 medium onion, chopped; 3 1/2 cup mushroom chop half slice the rest; 5 tsp minced garlic; 1 tbsp dijon mustard; 2 tsp worcestershire sauce; 1 1/2 can beef bulion; 1 can cream of mushroom soup; 1 cup sour cream; 1 salt & pepper; 1 garlic powder

scissorlady @cook_3814087

Macon, Georgia

I love beef stroganoff when I made myself

scissorlady @cook_3814087

Macon, Georgia

I love beef stroganoff when I made myself

Saved

Ingredients

20 mins

10 servings

egg Noodles sirloin steak onion mushrooms beef bulion Worcester shire dijon mustard cooking wine salt pepper garlic sour cream
1 packagesEgg Noodles
1 lbsirloin steak / cut in strips
3 tbspolive oil, extra virgin
1 mediumonion, chopped
3 1/2 cupmushroom chop half slice the rest
5 tspminced garlic
1 tbspdijon mustard
2 tspworcestershire sauce
1 1/2 canbeef bulion
1 cancream of mushroom soup
1 cupsour cream
1salt & pepper
1garlic powder

Saved

Steps

20 mins

1

Season steak stripes with salt , pepper & garlic . To taste
2

Med high heat & LG skillet. Heat 1tbs olive oil and brown steak stripes. Set to the side
3

Saute onions, garlic, and mushrooms in 2tbs of olive oil for about 6mins
4

Combine saute onions & mushrooms to meat then add beef bulion & mushroom soup. Bring to boil, reduce heat to med low 15mins. Let rest about 5min
5

Prepare egg Noodles by package detection on package
6

Add sour cream and serve