Paneer veg

Name: Paneer veg
Cuisine: Indian
Ingredients: 1 pkt Paneer; 2 onion; 2 tomato; 1 tspn Ginger garlic paste; 2-3 tspn amul cream; as needed Coriander leaves; to taste Namak; to taste mirch; to taste haldi; to taste paneer masala

Mayank Bainswal @cook_9191316

#healthyjunior

Mayank Bainswal @cook_9191316

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Ingredients

1 pkt Paneer
2onion
2tomato
1 tspn Ginger garlic paste
2-3 tspn amul cream
as neededCoriander leaves
to tasteNamak
to tastemirch
to tastehaldi
to tastepaneer masala

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Steps

1

Ek pan mein ghee daal kar jeera dale
2

Jab jeera brown ho jay to isme onion paste or ginger garlic paste daal de
3

Jab y brown ho jay to isme tomato pyuri daal de
4

Namak,mirch,haldi. Daal kar fir se bhune
5

Ek cup pani daal kar pakayein.
6

Isme Paneer pieces daal de or 6-7 mint.tak pakayein
7

Ab isme amul cream daal de or gas band kar de
8

Coriander leaves se garnish karein

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Cooksnaps

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Mayank Bainswal @cook_9191316

on September 23, 2017 12:26

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