Chicken Parm

Name: Chicken Parm
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 chicken breasts; 1 packages pasta (your preference); 2/3 cup shredded mozzarella cheese; 1 can bertolli tomato sauce; 1/4 cup parmesan cheese; 1/2 cup bread crumbs; 2 eggs; 1 tsp salt; 1/2 tsp oregano; 2 garlic cloves minced; 1 dash chopped parsley; 1/2 cup canola oil

Raymond @cook_3183992

I've been doing this dish for years, anyone that comes to my house will specifically ask for this dish. Hope you all enjoy it as much as me and my family do :)

Raymond @cook_3183992

I've been doing this dish for years, anyone that comes to my house will specifically ask for this dish. Hope you all enjoy it as much as me and my family do :)

Saved

Ingredients

20 mins

4 servings

4chicken breasts
1 packagespasta (your preference)
2/3 cupshredded mozzarella cheese
1 canbertolli tomato sauce
1/4 cupparmesan cheese
1/2 cupbread crumbs
2eggs
1 tspsalt
1/2 tsporegano
2garlic cloves minced
1 dashchopped parsley
1/2 cupcanola oil

Saved

Steps

20 mins

1

Season chicken with ingredients stated above
2

Boil pasta for about 10mins , don't over cook
3

After chicken is seasoned dip the pieces into the egg then the bread crumbs and fry on low heat so that the chicken could cook thoroughly
4

After the chicken is golden brown ,drain the chicken and the pasta
5

Add the chicken to the pasta, then the sauce as well as the 2 cheeses on the top
6

Enjoy