Grumpy's Pickled Eggs
I'm a home brewer so I thought it only appropriate that I have a fitting biker/bar food to go with my brews. These are awesome! Don't turn your nose up yet, there are several food groups here.
Grumpy's Pickled Eggs
I'm a home brewer so I thought it only appropriate that I have a fitting biker/bar food to go with my brews. These are awesome! Don't turn your nose up yet, there are several food groups here.
Cooking Instructions
- 1
Hard boil and peel Eggs.
- 2
While Eggs are boiling, cut Onions in rings then in half.
- 3
Cut Jalapeños into rings.
- 4
Put all ingredients but Eggs and Vinegar in jar.
- 5
Add peeled Eggs to jar. May save some Peppers and Onions and intermingle with Eggs while filling jar.
- 6
Heat Vinegar until just before boiling.
- 7
Add Vinegar to jar filling to rim.
- 8
If you want and desire the red color, just add beet juice to achieve the desired color.
- 9
Put lid on and shake to mix together.
- 10
Alow to sit for one week to start (if you can wait that long!) A month is better. Can refrigerate if you want but not necessary. Every seen them in the fridge at a bar?....... I didn't think so!
- 11
Beer is a necessity. Don't drink? Pick whatever and enjoy!
- 12
Introduce friends to them..... they're healthy! Diabetic friendly.....
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