Grilled Red Potato Skewers
1blondie1968 @cook_2699479
Open in Cookpad AppSteps
- 1
Place the potatoes and water in an ungreased microwave safe 2 quart dish.
- 2
Cover and microwave on high for 10 to 12 minutes or until almost tender, stirring once.
- 3
Drain.
- 4
In a large bowl, combine the remaining ingredients.
- 5
Add potatoes.
- 6
Cover and refrigerate for 1 hour.
- 7
Drain, reserving mayonnaise mixture.
- 8
On 6 metal or soaked wooden skewers, thread potatoes.
- 9
Grill, uncovered, over medium heat for 4 minutes on each side, brushing occasionally with reserved mayonnaise mixture or until potatoes are tender and golden brown.
- 10
*Microwave times may vary.*
Cooksnaps
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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https://cookpad.wasmer.app/us/recipes/343720
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