Egg Salad Super Sandwich

Name: Egg Salad Super Sandwich
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 6 eggs; 1 dash dill; 1 pinch paprika; 1 pinch Tony Chacheres creole seasoning; 1 dash garlic powder; 1/2 cup Red onion; 1/2 cup pickles or relish. I prefer cutting my own sour dill pickles.; 1 mayonnaise/mayonnaise substitute; 1 tbsp spicy yellow mustard, grey pupon; 1 grated parmesan cheese, to taste; 4 slice sharp cheddar cheese; 1 bunch sprouts, clover, broccoli or bean whichever you prefer; 1 bread

annamolly421 @cook_3074786

Egg Salad Super Sandwich

annamolly421 @cook_3074786

Saved

Ingredients

30 mins

2 servings

6eggs
1 dashdill
1 pinchpaprika
1 pinchTony Chacheres creole seasoning
1 dashgarlic powder
1/2 cupRed onion
1/2 cuppickles or relish. I prefer cutting my own sour dill pickles.
1mayonnaise/mayonnaise substitute
1 tbspspicy yellow mustard, grey pupon
1grated parmesan cheese, to taste
4 slicesharp cheddar cheese
1 bunchsprouts, clover, broccoli or bean whichever you prefer
1bread

Saved

Steps

30 mins

1

Boil eggs then cold wash them and peel.
2

Mash up peeled whole eggs and add
3

Fold all ingredients together until desired chunkiness.
4

Add
5

Put slices of cheese on bread
6

Put a dollop or two of egg salad mixture on top of the cheese, then add bunch of sprouts
7

Eat it upp!