This is the best low carb pizza I've ever made. No one knew it was low carb.

BEST pizza dough substitute for my fellow keto dieters! Follow me on YouTube: Mash Up with MayLee#mycookbook

Instead of using traditional pizza dough, you're using marinated grilled chicken breast! All the pizza flavor you need! you won't miss the dough, I promise!

I like almond flour.

I wanted a way to make a quick pizza dough from scratch so I found a recipe using just baking powder and salt and then reduced the oil because I don’t tolerate fats very well. If you have self-rising flour you can use that, but then omit the baking powder and salt.I prefer this dough when you roll it out very thin. Too thick and it has the quality of soda bread.

Delicious and low Carb!

My family is Banting (www.realmealrevolution.com) whereby eating very low carbs. Someone suggested this bread recipe as it is low, to almost zero, carbs. Came out really well and toasts and freezes well too. Obviously not going to rise like gluten rich breads but nice substitute.

This is yummy especially served with pork skins.