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Smothered Chicken
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Smothered Chicken

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

This is an ancient Cajun recipe my family has had for generations. It's from southern louisianna around church point. For my family, it's medicinal. When we went to my grandmothers house, a pot of this was ALWAYS on the stove and syrupy baked sweet potatoes in the oven. I wish I could get my hands on some field corn. This meal always had creamed field corn and sliced tomatoes and angel biscuits. #mycookbook

This is an ancient Cajun recipe my family has had for generations. It's from southern louisianna around church point. For my family, it's medicinal. When we went to my grandmothers house, a pot of this was ALWAYS on the stove and syrupy baked sweet potatoes in the oven. I wish I could get my hands on some field corn. This meal always had creamed field corn and sliced tomatoes and angel biscuits. #mycookbook

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Smothered Chicken

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

This is an ancient Cajun recipe my family has had for generations. It's from southern louisianna around church point. For my family, it's medicinal. When we went to my grandmothers house, a pot of this was ALWAYS on the stove and syrupy baked sweet potatoes in the oven. I wish I could get my hands on some field corn. This meal always had creamed field corn and sliced tomatoes and angel biscuits. #mycookbook

This is an ancient Cajun recipe my family has had for generations. It's from southern louisianna around church point. For my family, it's medicinal. When we went to my grandmothers house, a pot of this was ALWAYS on the stove and syrupy baked sweet potatoes in the oven. I wish I could get my hands on some field corn. This meal always had creamed field corn and sliced tomatoes and angel biscuits. #mycookbook

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Ingredients

  • 3 lbChicken, cut up
  • 1bell pepper chopped
  • 1Onion chopped
  • 2 Stalkscelery chopped
  • 1 bunchGreen onions sliced, including green tops
  • 3 tbspFlour
  • 1/4 cupOil for browning chicken
  • 1 as neededSalt pepper onion and garlic powders and paprika
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Steps

  1. 1

    Season chicken well and brown in large pot. When brown, remove from pan. Continue browning chicken in batches and remove to a plate.

  2. 2

    In the fat in the pan sauté onions, bell pepper, and celery til translucent. Add in 2-3 tablespoons flour into vegetables and cook til it starts turning a light brown. That’s a roux. The darker the roux the less thickening power it has. Return chicken to pot and add just enough water to almost cover. Bring to a boil, reduce heat and cover. Simmer til done, about an hour.

  3. 3

    In the meantime slice whole bunch of green onions. When chicken is done, turn off heat and toss green onions in pot and let them wilt with the lid on for a few minutes. Serve with rice.

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SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
on March 08, 2015 22:41
Benton, Kentucky
I'm an army brat with a Cajun mother and an Irish dad. I'm married to the love of my life, David, and we have 2 daughters and 2 grandchildren. I've been a barber for 40 years. Im an old fashioned, old school cook and my recipes are basic. I change them up all the time.Since finding out I’m diabetic I’ve had to rearrange old habits. Any recipe I have can be made the old fashioned way OR replaced with lower carb options. Just ask and I’ll tell you what has worked for me.I’m the self proclaimed queen of the leftover. I have issues with leftovers looking back at me with the same sappy look they had the day before. Can’t do it. My super power is turning what I find in my fridge into something I want to eat. I work so much better under pressure. I live for shortcuts and not having to run to the grocery every day. Work with what you have. Adapt and overcome. Also, the less dishes, bowls, and pots I hafta use, the better. Hope some of these recipes work out for ya!
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Keywords

Onion Welsh Onion Bell Pepper Pepper Celery Chicken Garlic

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