This is a classic German Bratwurst sausage. I compared recipes from numerous websites and developed this version. I sampled some by frying what was left in the grinder auger. I made a sausage sandwich with yellow mustard. The taste was superb!

Simple and delicious German-style hash!!! Savory sauerkraut balances perfectly with the juicy sausages. Feel free to add black pepper or mustard seeds to add a little more flavors to the dish!

12 net carbsRecipe from Wheat Belly 10 Day Detox**This one is a husband pleaser!

Brats and slaw go together much better than with sour kraut in my opinion. Even strong vinegar based coleslaw dressings go well paired together with a bratwurst.

My favorite way to prepare Bratwurst.

In the simmer stage. They look much better after they've been charred a bit. ;-)

I have been playing around with the sausages that I made, and this was good. And didn't take long to make.

This is also something that I would do all the time when I raised pigs. I buy pre mixed seasoning packs from a company called Excalibur. These are easily found online from their distributor at Waltons. I have both hand seasoned, and used these in the past. In my opinion, these packs are the way to go. They come with everything you need. These are a quality product, and this helps get a consistent product every time. The seasoning packs are for 25 lbs of meat. I try for a 70/30 ratio of meat to fat. If you prefer to not use beer, substitute with the same amount of ice cold water.

My wife is half German, so every late September to early October we celebrate Oktoberfest. We have made several dishes, such as German meatballs.This year, I wanted to use the slow cooker to mix cabbage and bratwurst. This is what was born from trial and error. Not that the errors were terrible, but not what I wanted.All of the ingredients blended together is simply amazing. Even better than I expected.#mycookbookEnjoy!

CEO and first-time author John Legere puts it all on the table with a one of a kind cookbook, #SlowCookerSunday – Leadership, Life and Slow Cooking with CEO and Chef, John Legere, featuring 52 timeless slow cooker recipes, plus advise to take from the kitchen to the office peppered throughout. These tasty Beer Brats, adapted from themagicalslowcooker.com, are one of John's all-time favorites. Slow cooked to perfection with aromatics and beer, these are no ordinary brats. Toss these in your slow cooker for delicious, hassle free Super Bowl fare.