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Spanish Rice
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A picture of Spanish Rice.

Spanish Rice

ilovesidneycrosby01
ilovesidneycrosby01 @cook_3840894

Spanish Rice

ilovesidneycrosby01
ilovesidneycrosby01 @cook_3840894
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Ingredients

  1. 1 boxRice
  2. 1/4 tspSweet paprika
  3. 14 ozSliced cooked tomatoes
  4. 1/2 tspGarlic powder.
  5. 1/4 tspCumin
  6. 2 1/2 tspChili powder
  7. 2 tbspButter
  8. 2 cupWater
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Steps

  1. 1

    Use a big skillet. Set it on the lowest heat setting and melt the 2 table spoons of butter till it's about half way melted.

  2. 2

    Put in the box of rice that you chose and stir it until it turns about a golden brown type color. Keep the heat on medium low.

  3. 3

    Mix all the spices together in a separate little bowl.

  4. 4

    Add in your 2 cups of water, the spices, and the cooked sliced tomatoes in with the rice and turn the heat up until it comes to a boil.

  5. 5

    Once it starts boiling. Bring the heat down to low and put a lid on the skillet and let it simmer for about 20-25 minutes.

  6. 6

    Enjoy :)

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ilovesidneycrosby01
ilovesidneycrosby01 @cook_3840894
on August 09, 2014 05:51

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