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Dal Vada
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A picture of Dal Vada.

Dal Vada

Alka Patil Pawar
Alka Patil Pawar @cook_4849522
Mumbai

Dal Vada

Alka Patil Pawar
Alka Patil Pawar @cook_4849522
Mumbai
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Ingredients

  • 1 bowlSoaked Moong dal
  • 4-5green chilli
  • 1 tbspchopped coriander
  • 1 tspsalt
  • 1 tbsprice flour
  • 1 tspturmeric
  • as per tasteSalt
  • as neededOil for frying
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Steps

  1. 1

    Soak moong dal for 5-6 hours. Strain out all water.

  2. 2

    Grind dal with all ingredients mentioned above except coriander.

  3. 3

    Take that paste in bowl and add chopped coriander in it.

  4. 4

    Heat oil for frying. And pour 1 tsp batter. Fry it until golden. And it floats to top

  5. 5

    Serve it with onion and fried chilli and green chilli.

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Alka Patil Pawar
Alka Patil Pawar @cook_4849522
on October 11, 2017 13:54
Mumbai

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