Cheesy beef and rice casserole

Cheesy beef and rice casserole
Steps
- 1
Preheat oven to 350°F
- 2
In a large skillet combine ground beef, leeks, peppers, taco seasoning and garlic powder and cook until ground beef is no longer pink.
- 3
Drain off grease from ground beef and return the heat.
- 4
Combine all remaining ingredients, reserving 2 cups of the extra sharp cheddar cheese. Mix well bring to a boil. Transfer into a 11 by 13 baking dish. Add remaining two cups of cheese cover with aluminum foil bake for 30 minutes
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