Boil beans with a pressure pot for 25minues minutes.

Allow it to cool for 5minutes and open.sieve out the water and wash.

Boil 2cups of water as is boiling pour in the beans.

Cover to boil for 5mins.s5mins.slice in the onion,add ginger and garlic.cover to boil.

Allow to boil for at least 15minutes add a little more water.

Add crayfish,pepper,dryfish,mafmaggi and salt.

Boil for 10minutes,stir very well add pour oil and boil for 5minutes.

Stir and cover the pot boil for very few minutes and is ready to be enjoyed.