Boiled the pumpkin

Then put ghee in kadai

Then put pumpkin in it..and cook it for 5mins on slow flame and mashed it..

Then add milk powder and coco powder in it..mix it well

Then add sugar and coconut powder in it..mix it well

Then add khoya in it..and elaichi powder in it..mix it well..

When mixture become thick..it's done..

Then grease the plate with ghee..

And put all the mixture in it..and spread it...sprinkle dry fruits on it..

When it become properly set then cut the pieces...and serve chilled..