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My Way Mac & Cheese
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A picture of My Way Mac & Cheese.

My Way Mac & Cheese

Tam
Tam @cook_3130504
Georgia

Wanted to do mac and cheese differently.

Wanted to do mac and cheese differently.

Read more

My Way Mac & Cheese

Tam
Tam @cook_3130504
Georgia

Wanted to do mac and cheese differently.

Wanted to do mac and cheese differently.

Read more
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Ingredients

45 mins
8 servings
  • 1 lbPrivate Selection Italian Trottole noodles
  • 1egg
  • 3 tbspall-purpose flour
  • 3 tbspbutter
  • 1 tspblack pepper
  • 1/2 tspgarlic powder
  • 1salt (as needed for taste)
  • 1 dashground nutmeg
  • 1 cupwhole milk
  • 1 cupshredded cheese (your fave)
  • 1 cupextra cheese (for topping)
  • 1bacon bits (garnish)
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Steps

45 mins
  1. 1

    Preheat oven 350°F.

  2. 2

    Boil noodles as directed. Found these noodles at Kroger. Drain and set them aside.

  3. 3

    In same pot used to boil noodles, add the butter and flour. Slowly work it into a roux, adding salt for flavor while cooking off the flour.

  4. 4

    Add milk, stir continuously until thickness desired. Add black pepper, garlic powder, and nutmeg.

  5. 5

    Add cheese, continue to stir until you have consistency of cheese sauce.

  6. 6

    After noodles are cooled, add egg and fold into noodles.

  7. 7

    Add noodle mixture into cheese sauce. Carefully fold noodles into sauce.

  8. 8

    Pour into casserole dish. Add the remaining cheese plus bacon bits. Bake for 15 min.

  9. 9

    Once done, you can add small dollops of butter. Certainly will melt and add richness to the dish.

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Copied!

Tam
Tam @cook_3130504
on July 26, 2014 21:33
Georgia
Love food and being with family
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Keywords

Mac And Cheese Pepper Egg Butter Bacon Cheese Noodle Garlic

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