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Spagetti with sauce and stew
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A picture of Spagetti with sauce and stew.

Spagetti with sauce and stew

Anu
Anu @cook_8638856

This is a snappy lunch

This is a snappy lunch

Read more

Spagetti with sauce and stew

Anu
Anu @cook_8638856

This is a snappy lunch

This is a snappy lunch

Read more
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Ingredients

4 serving
  1. Salt
  2. 4 piecesFresh pepper
  3. 1 packetpf spagetti
  4. 2 cubesKnorr
  5. 3cksp Vegetable oil
  6. 1big Ginger
  7. 1titus Fish(medium size)
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Steps

  1. 1

    Boil water in a pot as is boiling break the spagetti and pour it inside.

  2. 2

    Leave it to boil for 10minutes.sieve out and wash.

  3. 3

    Boil 1 n 1/2cup of water to boiling point and pour in the already parboiled spagetti.

  4. 4

    Add salt to taste and cover it to boil.till the water drys.

  5. 5

    Blend fresh pepper and fresh tomatoes.

  6. 6

    Slice onion,grate the ginger.

  7. 7

    Slice the fish,wash and remove the dirt.oil for 5minutes with pepper,salt and onion.

  8. 8

    Heat up a clean pot,add vegetable oil when is hot add onion.

  9. 9

    Fry for 20seconds add grated ginger immediately pour in the blended tomatoes and pepper.

  10. 10

    Fry for 5-10mins.

  11. 11

    Pour in the fish stock,add half cup of water.

  12. 12

    Boil for 3minutes add curry,salt and knorr cubes.

  13. 13

    Boil for another 3minutes.stew is ready.

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Anu
Anu @cook_8638856
on October 19, 2017 10:10

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