Chickpea "cookie dough"
There are recipes for chickpea cookie dough everywhere on pinterest. This is my own version which I like very much. You can't really taste the chickpeas. The "dough" should be refrigerated and served cold. It has a very similar consistency to ice cream! (but if you store it in the freezer it's gonna freeze rock solid and will need thawing).
Chickpea "cookie dough"
There are recipes for chickpea cookie dough everywhere on pinterest. This is my own version which I like very much. You can't really taste the chickpeas. The "dough" should be refrigerated and served cold. It has a very similar consistency to ice cream! (but if you store it in the freezer it's gonna freeze rock solid and will need thawing).
Cooking Instructions
- 1
Process the soaked dates in a food processor until smooth. You may need to scrape the sides occasionally.
- 2
Add the chickpeas and process again until smooth.
- 3
Add the rest of the ingredients EXCEPT for the chocolate chips and process until smooth.
- 4
If the mixture is too thick, thin it out with almond milk. Add a couple of tbsp each time and blend.
- 5
If you find the mixture not sweet at all, add a couple tbsp of agave syrup. The dates normally give enough sweetness. Keep in mind that the chocolate chips are gonna make it even sweeter so don't add too much syrup.
- 6
Stir in the chocolate chips.
- 7
Refrigerate, serve and enjoy :)
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Chickpea Flour Choc Chip Cookies Chickpea Flour Choc Chip Cookies
Chickpea flour is full of fiber and protein, unlike traditional flour. The goal here is to reduce processed ingredients for a healthier cookie. Enjoy!
Sarah Farrell Johnson -
Chickpea Flour Cookies Chickpea Flour Cookies
This recipe by Benedetta Rossi, which I have adapted with a few modifications, has been a great help with my daughter who, like many children, doesn't like to eat legumes and vegetables.
Translated from Cookpad Italy -
Nutritious Cookies with Chickpeas, Peanut Butter, and Chocolate Nutritious Cookies with Chickpeas, Peanut Butter, and Chocolate
A healthy dessert without oil, sugar, or flour, vegan and yet delicious. Especially for kids who refuse to eat legumes! The chickpeas are not noticeable in the taste. Very nutritious snack, full of protein. The recipe is from herehttps://www.texanerin.com/grain-free-peanut-butter-chocolate-chip-cookie-dough-bites/
Translated from Cookpad Greece -
Vegan Cookie dough Vegan Cookie dough
Being on a weight loss journey I have sweet tooth cravings this is one of my go-to's I do not have exact measurements yet I kind of just add and taste. #vegan #sugarfree
-
-
-
-
Edible Cookie Dough Edible Cookie Dough
Edible cookie dough!!! Chocolate chip cookies version!!
-
Edible High Protein Cookie Dough Edible High Protein Cookie Dough
Versatile protein cookie doughNotes- Whey protein tends to be more runny so there is little liquid- I used Diesel Whey Protein (Chocolate-Peanut butter flavour)- if using a plant protein, you probably need to increase the amount of almond milk because plant protein is more absorbent than whey protein.
-
Protein Cookie Dough Balls Protein Cookie Dough Balls
Enjoy 8 grams of protein, 2 grams of fat, 2 grams of sugar,and under 75 calories per ball! Perfect for a healthy snacker with a sweet tooth!
-
Basic Cookie Dough Basic Cookie Dough
I have been making these for years and I just change the chips to m&ms or whatever other thing I want to add. They are a hit every time and have never been a flop.
-
Peanut Butter Cookie Dough Protein Balls Peanut Butter Cookie Dough Protein Balls
Peanut Butter Cookie Dough Protein Balls
More Recipes
Comments