Steps
- 1
Mashed boiled potato add arrarot and salt mix well
- 2
Now make tikki and stuff chopped nuts
- 3
Now fry the all Tikkies
- 4
Boiled the soaked Matar with salt turmeric and soda in cooker
- 5
Now arrange the plate put some Matar on plate now put Tikkies now sweet curd meethi chutney dhaniya chutney.
- 6
Now sprinkle chat masala and some sew namkeen and enjoy your tikki chat at home
Similar Recipes
More Recipes
-

Daniel Young
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Potato Chickpea Patties with Yogurt
Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Katie
-

StephieCanCook
-

Shashi Bist Chittora
-

Shyana Loona -

Ajinkya Tidke -

linet Musungu
-

Shredded beef and vegetable sauce
Being_Timbyen
-

Sneha Lad
-

Preeti Gandhi -

Hot afternoon? try this and thank me later
Anthonia Madogwe -

Poonam Singh
-

David Waweru
https://cookpad.wasmer.app/us/recipes/3552747











Comments (2)