Open in Cookpad AppSteps
- 1
Mix maida with rava, sugar, ajwain, salt, and ghee and make crumbs of it.
- 2
Now add milk and water and make soft dough of it. And keep it for 2 hours.
- 3
Now make chapati of it and cut it in small cubes and fry it in oil on low flame till it become golden brown.
- 4
Store it in close container.
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https://cookpad.wasmer.app/us/recipes/3625402
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