Plain cake

Name: Plain cake
Total time: 3600 s
Yield: 10 servings
Cuisine: Nigerian
Ingredients: 1 '/2 Mudu of flour; 1 create of egg; 3 sachet magarine; 3 sachet nut Meg powdered; 3 teaspoon Preservative; 1 small bottle of Vanilla liquid flavour; 3 cup sugar; 3 teaspoon baking powder; 1 tin liquid milk

Sunday Ali @cook_7474354

I baked the cake for my son's birthday. So sumptuous!

Sunday Ali @cook_7474354

I baked the cake for my son's birthday. So sumptuous!

Saved

Ingredients

60mins

10 servings

1'/2 Mudu of flour
1create of egg
3 sachetmagarine
3 sachetnut Meg powdered
3 teaspoonPreservative
1small bottle of Vanilla liquid flavour
3 cupsugar
3 teaspoonbaking powder
1 tinliquid milk

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Steps

60mins

1

Get a clean bowl, add magarine and sugar then cream for 25mins until it becomes creamy
2

Whisk egg very well for 5mins
3

Sieve flour, add baking powder, nut Meg and preservative then add to the creamed magarine
4

Add egg, liquid milk and Vanilla liquid flavour then stir very well
5

Oil pan and turn the mixture into it
6

Preheat oven at 250 degree then bake for 30mins.
7

Cake is ready