Open in Cookpad AppSteps
- 1
Peel potatoes..cut into cubes.
- 2
Cut cauliflower, chopped green chilli,peel ginger and cut into small pieces.
- 3
Heat oil in a wok,add hing and cumin seeds when crackle add chopped green chilli and ginger.
- 4
Add all dry spices except garam masala and dry mango powder.
- 5
Saute for 2-3 minutes and now add cut cauliflower and potatoes mix well.cover and cook on low flame.
- 6
When cooked cauliflower and potatoes now add dry mango powder and garam masala mix well.
- 7
Add chopped green coriander.
- 8
Serve hot with roti/paratha..
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https://cookpad.wasmer.app/us/recipes/3576263
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