Spinach daal bhajji (Dalbhajiya)
#we care
Steps
- 1
Cook daal in pressure cooker add water and asafoetida in it.
- 2
Take 1-2whistle.daal is ready.
- 3
For tempering heat oil in a pan crackle cumin seeds
- 4
Add ginger garlic crushed red chilli powder turmeric powder salt and chopped spinach
- 5
Cook for 10-12 minutes add gramflour in it
- 6
Roast till brown
- 7
Add it to prepared daal.
- 8
Yum dalbhajiya ready
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