Open in Cookpad AppSteps
- 1
Sabse pehle hum daal ko dus minute bhigoker rakhenge. After spinach ko barike cut karenge or wash kar lenge.
- 2
Ab hum dono ko wash karke Cooker me daal denge sath me salt or haldi bhi dalker rakhenge or ek whistle ane per gas of kar denge.
- 3
Ab hum fry karenge ek pan me ghee dalenge or heeng or jeera tadka denge after tomato gravy dalenge or usme hum chilli, garam masala ux karenge.gravy ready hone per daal mix karenge.
- 4
After 2-3 minute pakayenge phir gas off kar denge. Daal is ready.
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