Crock pot baked potatoes

Name: Crock pot baked potatoes
Cuisine: American
Ingredients: 1 As many baking potatoes as you need; 1 tbsp butter per potato (optional); 1/4 tsp kosher salt per potato (optional)

Mrsrachaelr @cook_2918626

Easy way to do baked potatoes without heating up the house with the oven, and to have them ready whenever you are.

Mrsrachaelr @cook_2918626

Easy way to do baked potatoes without heating up the house with the oven, and to have them ready whenever you are.

Saved

Ingredients

1As many baking potatoes as you need
1 tbspbutter per potato (optional)
1/4 tspkosher salt per potato (optional)

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Steps

1

Spray crock pot with nonstick cooking spray.
2

Wash and pierce potatoes several times with fork or knife. Wrap each potato in aluminum foil.
3

If desired, place 1 tablespoon of butter and 1/2 teaspoon kosher salt atop each potato before sealing the foil package.
4

Please each potato bundle in crock pot, and do not add any liquid. Cook on low minimum 7 hours, or on high a minimum of 4 hours.