I’m trying to lose weight for health reasons. Looking into power bowls, so I decided I wanted the green goddess dressing recipe. It was delicious on my quinoa and on my veggies. Just a warning I like my dressing to have a little kick. I will definitely use this on my power bowls again. (Power bowl consisted of edamame, quinoa, pickled beets, pickled daikon, cooked sweet potato, cooked zucchini, corn tossed in feta cheese, red onions, and a pickled garlic. I also used the remnants of a barbeque chicken. I picked up at the grocery store.

The dressing I want in summer. Super easy, super fast.

Delicious dressing or spread, very versatile in your cooking!

I waned to use leftover green goddess dressing, and try a recipe from site, but did not have it's ingredients on hand. So I came up with this version and it turned out so good I wanted to share!

Nutritious, refreshing, power packed salad

This sauce is so easy to make and so amazingly delicious. I will be keeping a batch of this on hand regularly to put on just about everything! Recipe source : Carlsbadcravings.com

I've learned to make fresh dressing since a friend pointed out to me that most packaged seasonings include the preservative MSG.

This are perfect for the soutwest meatballs or for a salad dressing!

Perfect summertime salad dressing.

Had lime, had cilantro wanted to make a nice dressing for a tomato salad, turned out wonderful so made it again for a macaroni salad...and that turned out wonderful too!

We were trying to create different sauces to go with a Salad Bowl.