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Fried sardines(omena), skuma wiki and Ugali
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A picture of Fried sardines(omena), skuma wiki and Ugali.

Fried sardines(omena), skuma wiki and Ugali

Mnawe Jane
Mnawe Jane @janemnawe
Mombasa

I never used to eat sardines(omena) till a friend fried some for me....my taste buds changed since then n I love it. Nw I just enjoy cooking them.
#mykenyantraditionaldish

I never used to eat sardines(omena) till a friend fried some for me....my taste buds changed since then n I love it. Nw I just enjoy cooking them.
#mykenyantraditionaldish

Read more

Fried sardines(omena), skuma wiki and Ugali

Mnawe Jane
Mnawe Jane @janemnawe
Mombasa

I never used to eat sardines(omena) till a friend fried some for me....my taste buds changed since then n I love it. Nw I just enjoy cooking them.
#mykenyantraditionaldish

I never used to eat sardines(omena) till a friend fried some for me....my taste buds changed since then n I love it. Nw I just enjoy cooking them.
#mykenyantraditionaldish

Read more
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Ingredients

  1. 1 cupsardines(omena)
  2. 4 leavesskuma wiki
  3. 1 cupmaizeflour
  4. 2large onions
  5. 2tomatoes
  6. 1/2green capsicum
  7. Dhania
  8. Water
  9. Oil
  10. Salt
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Steps

  1. 1

    In a pot, boil water. When boiled, add maizeflour and prepare your ugali. Put in a hotpot

  2. 2

    Boil water and take off heat. Put your sardines in and leave it in the water for 20mins. Wash and drain the water. Put the drained sardines in a second bowl of boiled hot water and leave it for another 10 mins. While waiting, cook the skuma wiki

  3. 3

    Wash, cut and put your skuma wiki in a sufuria. Let the water from your wash evaporate then cut an onion, add a pinch of salt and add oil. Keep turning it till the onions are well incorporated. Let it cook.

  4. 4

    Drain the sardines and keep aside. Take a frying pain, heat oil and shallow fry the sardines till dry. Take a sufuria, fry onions, tomatoes, dhania and capsicum, then add the sardines. Let it cook dry fry

  5. 5

    Serve all while hot

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Mnawe Jane
Mnawe Jane @janemnawe
on October 30, 2017 10:42
Mombasa
I love cooking...especially trying out new recipes#foodie
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