Cooking Instructions
- 1
If using, soak the cod 24 hours before in Cold water, changing the water 3 to 4 times.
- 2
To cook, place the potatoes, beans and eggs in a large saucepan filled with water. Bring to the boil, and cook for 10-15 minutes.
- 3
Add the cod and cook for a further 5 minutes.
- 4
Do test the beans by using a fork to see if they are cooked, if they are still slightly too hard continue to cook them but keep a close eye on the saucepan you don't want to over cook the food.
- 5
Drain the water well. Then transfer to individual plates.
- 6
On the plate, drizzle the beans and potatoes with vinegar and olive oil and sprinkle with salt. Stir well.
- 7
Then sprinkle with the chopped onion and garlic.
- 8
Serve along side the cod and eggs and enjoy.
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