Sweet Thai Chili Chicken

Name: Sweet Thai Chili Chicken
Cuisine: American
Ingredients: 2 Large Boneless Chicken Breasts; 1 cup AP Flour; 2 Large Eggs, beaten; 1-2 Carrots Shredded; 1 cup Sweet Thai Chili Sauce; 1 Small Can of Water Chestnuts; 2-4 Green Onions, finely chopped; Salt and Pepper; Sesame Seeds; Canola Oil; 1 (15 ounce) can of Chopped Pineapple, drained; Steamed Rice

Fred L @Dumanyu2023

Sweet Thai Chili Chicken

Saved

Ingredients

2Large Boneless Chicken Breasts
1 cupAP Flour
2Large Eggs, beaten
1-2Carrots Shredded
1 cupSweet Thai Chili Sauce
1Small Can of Water Chestnuts
2-4Green Onions, finely chopped
Salt and Pepper
Sesame Seeds
Canola Oil
1 (15 ounce)can of Chopped Pineapple, drained
Steamed Rice

Saved

Steps

1

Cut Chicken Breasts into 1-2 inch pieces
2

Toss Chicken in Flour to coat, adding Salt and Pepper to taste
3

Dredge Chicken in beaten Eggs
4

Fry Chicken pieces in Canola Oil until golden brown
5

When browned, remove Chicken and set aside
6

Sauté Carrots, Onions, Water Chestnuts and Pineapple in 1-2 Tablespoons of Canola Oil
7

Add Chicken when fruit and vegetables are cooked
8

Add Thai Chili Sauce, stirring constantly to coat and finish cooking
9

Serve over steamed Rice and toss on Sesame Seeds to taste
10

Enjoy