Zucchini with Cream, Cheese, and Corn🍲

A super delicious dish that my husband and kids love, especially because it has cheese, which is my family's favorite ingredient.
Zucchini with Cream, Cheese, and Corn🍲
A super delicious dish that my husband and kids love, especially because it has cheese, which is my family's favorite ingredient.
Cooking Instructions
- 1
Chop the zucchinis, onion, and tomato into small cubes.
- 2
Pour a splash of oil into a pan and heat over low heat.
- 3
Once hot, add the onion and tomato and stir to cook.
- 4
Once the onion and tomato are cooked, add the zucchinis and stir to cook them. Keep stirring to prevent burning.
- 5
When the color changes slightly, add 1 1/3 cups of water.
- 6
Add the cream and cheese cut into long strips (the amount of cheese is optional; I add a good amount because my kids and husband love cheese).
- 7
Add the drained can of corn.
- 8
Finally, add the tablespoon of chicken bouillon powder and stir.
- 9
When it starts to boil, taste and adjust seasoning with salt.
- 10
And there you have it, delicious zucchini.
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