Honestly, the day of the week has nothing to do with this recipe. I just wanted a better name than 'Shrimp Linguine,' and I happened to make it on a Saturday night. Lazy naming aside, this dish was also one of the most successful of late. My daughter loves both shrimp and noodles, so she was always a guaranteed slam dunk. My wife, however, isn't as crazy about shrimp, and yet she polished off two big servings. Hooray for Saturday Night Pasta!

Keeps well in fridge. Lots of ways to subsitute and personalize...whole wheat pasta, zesty dressing, cucumbers, or cheese.

I was looking for an easy recipe that I could cook when I got home from work. Something that tasted delicious and made from easy fresh ingredients. This meal is so Customizable that you can mix and match different ingredients and still have it taste amazing.

I was hungry and i made this

You can make it also with chopped italian sausages instead of bacon and it tastes super!

You got nothing much on your pantry... ??? my leftrover pasta will do the trick... play with flavors.... dont be scared...

#GoldenApron#Post_13#27/5/2019#InEnglish#CookClick#midnightCravings Hunger comes anytime but night craving for food is a big challenge if you have not kept any cooked foodin refrigerator or ready-made food with you to meet this problem. This recipe is liked by most people.

I'm pretty sure everyone has made or had this version of Cajun pasta. However, this version surpasses... Just try it!

#nonindian#post1