APPLE CRUMBLE (a very simple recipe for a sunday afternoon treat)

Name: APPLE CRUMBLE (a very simple recipe for a sunday afternoon treat)
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 300 grams flour; 175 grams brown sugar; 200 grams butter; 20 grams butter for greasing yo pan; 450 grams apples, peeled, cored & cut into thick cubes; 50 grams brown sugar; 1 tbsp flour; 1/2 tsp cinnamon

felicity Sikhulile Sibanyoni @cook_3525405

Nelspruit

so nice, i had it with custsrd!!! yummie....

felicity Sikhulile Sibanyoni @cook_3525405

Nelspruit

so nice, i had it with custsrd!!! yummie....

Saved

Ingredients

20 mins

6 servings

300 gramsflour
175 gramsbrown sugar
200 gramsbutter
20 gramsbutter for greasing yo pan
for the filling
450 gramsapples, peeled, cored & cut into thick cubes
50 gramsbrown sugar
1 tbspflour
1/2 tspcinnamon

Saved

Steps

20 mins

1

Pre-heat oven to 180 degree Celsius
2

Crumble first. put flour, sugar in a bowl
3

Rub the butterinto the flour and sugar mixture until it resembles breadcrumbs
4

Buter an ovenproof baking dish
5

Next is the filling. place the apples in a large bowl and sprinkle with the sugar, flour and cinnamon
6

Spoon the fruit into the buttered ovenproof dish and sprinkle with crumble mixture
7

Bake in the oven for 40 to 45 minutes, until the crumble is brown and the fruit is bubbling