Paneer Paratha

Name: Paneer Paratha
Cuisine: Indian
Ingredients: 1 cup Homemade paneer; 1 Chop onion; 1 Green chill chop; 1/4sp Red chilli; 1sp Chop green coriander; As taste Salt; 1/4sp Paratha masala; 1sp Oil; 1sp Homemade white butter.; 4 balls Atta dough

Kuldeep Kaur @cook_9515801

Delhi

#diabetes

Kuldeep Kaur @cook_9515801

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Ingredients

1 cupHomemade paneer
1Chop onion
1Green chill chop
1/4spRed chilli
1spChop green coriander
As tasteSalt
1/4spParatha masala
1spOil
1spHomemade white butter.
4 ballsAtta dough

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Steps

1

Homemade paneer ko crumble ke all dry masala and onion, chilli mix well.
2

Four Atta balls ko rolling pin se flat kar roti bana le.
3

Ek roti ke upper paneer stuffing spread ke de upper se dusri roti se cover ledges ko press ke seal ke de.
4

Hot tawa par both sides se oil spread ke crispy parantha bana le.
5

Serve with homemade white butter.