Everyone had 2 or more helpings!

Easy quick and played back meal. You can add just about any veggies you like.

My Salvadoreño loves salsa negraI looked & looked for a recipe. When I met my suegra=mother-in-law I asked for her recipe. They laughed and laughed saying they buy it at the store in a bottle. It was Lee & Perrine. This is one of his favorites.

Stoup is a mix of stew and soup.

Try a twist on the classic salad with sirloin steak in place of tuna for a filling and balanced midweek meal that take just 30 minutes to make

The beer will tenderize the steak

We haven't have any foods left in the fridge but ground beef and pork. (We're waiting for our schedule in the market due to this quarantine in the Philippines.) Soo i need to make something out of this ingredients. While looking for other ingredients that i can use. i saw a canned button mushroom. So this gives me an idea to do a burger steak.#groundbeef #groundpork #steak #burger

Looks like a lot of steps, but this meal is absolutely simple, quick to make, and full of flavor. My hubby's not a cube steak fan and THIS is how I finally got him to enjoy it! I even throw in a little splash of balsamic or red wine vinegar with the broth from time to time to amp up the flavor profile. Yum!

I love making meals in my cast iron skillet

I keep uploading really simple recipes, which is a little embarrassing, so I have decided not to call this a recipe.Although this isn't really a recipe, teaching people how to cook is also very important.Of course the colour of the meat is important, but cooking the meat through to the middle is what will draw out the best flavour.Japanese beef doesn't really get tough, so it's probably better to overcook than to undercook. Recipe by kisatopapa

A Chaliapin Steak is a special steak made for the Russian musician Chaliapin at the Imperial Hotel in Japan. A minced onion sauce is drizzled over the rump or filet steak.Red peppers are green peppers that have been ripened until they've turned red.The wasabi greens have a spicy wasabi-like flavor.In Step 3, the steak will be soft and delicious if you cook it to medium done, but cook it to your preference. Recipe by Yuubishin

This is one of my childhood favorites that my mom use to make. This is one dish that always had me going back for 2nds and 3rds. Let me know what you think.