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Monster Energy Pork Chops
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A picture of Monster Energy Pork Chops.

Monster Energy Pork Chops

ChefDoogles
ChefDoogles @ChefDoogles
Chicago, IL

Accepted a friend's chopped challenge.

Accepted a friend's chopped challenge.

Read more

Monster Energy Pork Chops

ChefDoogles
ChefDoogles @ChefDoogles
Chicago, IL

Accepted a friend's chopped challenge.

Accepted a friend's chopped challenge.

Read more
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Ingredients

5 mins
3 servings
  • 3boneless pork chops
  • 1 canMonster Energy Drink (Green)
  • 1lime; zested
  • 1orange; zested
  • 1 1/2 tspValencia orange peel seasoning
  • 1 tsponion powder
  • 1 tspgarlic powder
  • 1/2 tspground white pepper
  • 1 pinchkosher salt
  • 1canola oil; as needed
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Steps

5 mins
  1. 1

    Marinate chops in half the can of monster overnight.

  2. 2

    Drain chops. Pat dry. Toss with enough oil to coat. Season both sides. Add chops to small, oven safe saute pan and pour monster half way up chops. Bake uncovered at 350° for approximately 25-30 minutes or until desired doneness.

  3. 3

    Garnish with zest and serve with lime wedge.

  4. 4

    Variations; Lemon, other energy drinks, grapefruit, dried lemon peel seasoning, vodka,

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ChefDoogles
ChefDoogles @ChefDoogles
on April 23, 2015 00:44
Chicago, IL
Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience
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Keywords

Onion Pork Chop Lime Pepper Orange Garlic

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