Garlic Chilli Prawns

Name: Garlic Chilli Prawns
Cuisine: Indian
Ingredients: 500 gm Prawns; 1 tbsp Butter; 1 tbsp oil; 2 tbsp Garlic; 1 tbsp hot and sweet sauce; 3 green chillies; 1 tbsp black pepper; 1 onion; 1 capsicum; 1/2 lemon juice; to taste Salt

Alka Patil Pawar @cook_4849522

Mumbai

Garlic Chilli Prawns

Alka Patil Pawar @cook_4849522

Saved

Ingredients

500 gmPrawns
1 tbspButter
1 tbspoil
2 tbspGarlic
1 tbsphot and sweet sauce
3green chillies
1 tbspblack pepper
1onion
1capsicum
1/2lemon juice
to tasteSalt

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Steps

1

Marinate prawns with lemon juice and salt.
2

Now take 1/2 tbsp butter and 1/2 tbsp oil in pan and add 1-2 tsp garlic in it with blackpepper.
3

Now add prawns in it and cook it till prawns become white and all water that came out of prawns evaporate. Take it off the pan.
4

Now in another pan heat butter and oil again and add remaining garlic, green chillies and curry leaves. When garlic turns golden add onion and cook it till it become pink.
5

Now add prawns and hot and chilli sauce, some more pepper and pinch of salt. Here again add capsicum and let it cook for few more minutes.
6

Serve it hot.