Tasty Quick leftovers Jacket Potato
Use up your leftovers for a tasty veg packed lunch
Tasty Quick leftovers Jacket Potato
Use up your leftovers for a tasty veg packed lunch
Cooking Instructions
- 1
Preheat the oven to around 200C. Pierce your washed potato in several places and stick in the microwave on high for about 5 minutes.
- 2
Carefully pour about a tablespoon of oil (whichever you prefer but veg/sunflower oils are best for high heats) over the potato making sure it's coated all over & add a sprinkle of salt and pop into the oven on a baking tray.
- 3
While the potato is in the oven check out your fridge, if you're like me you always have assorted veggies leftover that will go really well with a baked potato! I like to use raw crunchy veg piled on top of a fluffy potato. Cut the veg into chunks and add the Tuna and seasoning, then mix in a bowl with a dollop of mayo.
- 4
Check on the potato, it should be crisping up nicely. Once the skin is golden and a fork goes in easily it's done. If you fancy it add some butter to your jacket then pile on the veggie tuna mix. Grate some cheddar or Parmesan on top.
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