Methi mix puri

Name: Methi mix puri
Cuisine: Indian
Ingredients: 400 gm flour; 150 gm methi leaves (fenugreek)paste; Half spoon salt; Asafoetida; Half spoon Red chilli powder/green chilli paste; Cumin seed; Lukewarm water; Refined oil

Poonam Saraswat @cook_9035489

Aligarh

#Anniversary

Poonam Saraswat @cook_9035489

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Ingredients

400 gmflour
150 gmmethi leaves (fenugreek)paste
Halfspoon salt
Asafoetida
Half spoon Red chilli powder/green chilli paste
Cumin seed
Lukewarm water
Refined oil

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Steps

1

Take flour in a vessel,add methi leaves paste, asafoetida,salt, chilli powder /green chilli paste,two spoon refined,mix well and make dough with water. Keep aside for half and hour.
2

Make small sized lois from dough and roll them out. Deep fry in refined.
3

For methi leaves paste I used raw methi leaves not boiled.