Steps
- 1
First mix Suji And curd and set aside... If needed mix little water to make it little flowing consistency.
- 2
Now mix all veggies.
- 3
Now heat oil in a pan put rai let it spullter now add curry leaves and all spices.
- 4
Put the tadka in Suji mixture. Mix well
- 5
Preheat oven at 180degree and line the muffin tray with paper cups liner.
- 6
Now put eno salt And mix and immediately put the mixture in muffin liner And bake it at 180deg for 20 mints.or toothpick inserted comes out clean.
- 7
Njoy your tasty And healthy muffins.
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