PORK GINILING
csobundoc @cook_3222992
you can add boiled egg to this dish :O' add eacalyptus leaves for minty taste
PORK GINILING
you can add boiled egg to this dish :O' add eacalyptus leaves for minty taste
Cooking Instructions
- 1
fry onions and garlic with little oil
- 2
next, cook the giniling (ground pork)
- 3
once cooked add the carrots and potatos
- 4
add knorr pork cubes
- 5
add pepper and make sure to put the azuete. the redder the color the better
- 6
if you see the water with azuete is getting dry add at least three tablespoons of water with azuete. add bell pepper wait for three minutes then add dry peas.
- 7
add more knorr cubes (half) to add more flavor.
- 8
top the dish with eucalyptus leaves
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